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A Taste of India: Curry Night

Posted on 9 Feb at 11:19 pm

Curry Night with Shivankit Kumar

Sunday 9th February 2025 at 6pm, a few of the Directors’ Hub members had the pleasure of experiencing a true culinary delight at Shivankit Kumar‘s first-ever pop-up curry night. Shivankit, a fellow Hub member and budding entrepreneur, is launching an exciting new venture with the guidance of his esteemed mentor, Sonny Cutting.

Held at Shivankit’s charming Brighton flat, the evening was a resounding success. The aroma of freshly cooked spices filled the air as Shivankit and his partner expertly prepared a delectable Dal curry with succulent chicken. The flavours were exquisite, and the conversation flowed as freely as the delicious chai.

But the real star of the show was the camaraderie. The Hub members, a diverse group of solopreneurs, startups, and seasoned entrepreneurs, connected over shared experiences, offered valuable advice, and enjoyed the warmth of genuine connection. Thank you to Michael Cheetham of Amity Weddings, and Bowen Tan of Call me Lemon for joining us.

Shivankit has already announced his next culinary adventure: an Indian-inspired kebab feast next month. Mark your calendars, fellow Hub members! This is one pop-up you won’t want to miss.

A big thank you to Shivankit for sharing his culinary talents and creating such a memorable evening. We wish him all the best in his entrepreneurial journey.

#DirectorsHub #Hove #CurryNight #PopUp #Entrepreneurship

Thank you to Michael Cheetham for the beautiful photos.

PoppadomCurry Dishes

 

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